Season 8

2018-08-21 · 22m

Andrew goes on a gastronomic tour of Las Vegas, NV.

2018-08-21 · 22m

Andrew heads to Hawaii's Big Island to take in its laid-back cuisine.

2018-08-28 · 22m

Andrew tries steak, steamed fish, Armenian flatbread and more in Hollywood.

2018-08-28 · 22m

Andrew scopes out the down-to-earth cuisine of Door County, Wisconsin.

2018-09-04 · 22m

Andrew dives in to Cape Cod's clambakes, cranberry ice cream and more.

2018-09-04 · 22m

Andrew takes a look at the inventive and time-honored eats of Genoa, Italy.

2018-09-15 · 22m

Andrew scopes out the rustic comfort dishes of Quebec City, Canada.

2018-09-15 · 22m

Andrew highlights New Jersey's hot dogs, seafood stew and Filipino chicken.

2018-10-06 · 22m

Andrew explores traditional Tuscan cuisine rooted in local ingredients.

2018-10-06 · 22m

Andrew explores eats unspoiled by international tourism in Kanazawa, Japan.

2018-10-13 · 22m

Andrew dives in to the laid-back eats of Santa Monica, California.

2018-10-13 · 22m

Andrew explores the flavors and multicultural cuisine of Phuket, Thailand.

2018-10-20 · 22m

Andrew explores the legendary and timeless cuisine of Lyon, France.

2018-10-20 · 22m

Andrew explores the frontier fare of Denver, Colorado.

2018-10-27 · 22m

Andrew tries hand-ripped noodles, grilled octopus and pastrami in Queens.

2018-12-29 · 22m

Andrew introduces the tropical and frenetic cuisine of Guayaquil, Ecuador.

2018-12-29 · 22m

Andrew digs into the culinary treasures of Montevideo, Uruguay.

2020-06-03 · 22m

Andrew scopes out DC's local oysters, Chinese stir-fry and Italian subs.

2020-06-17 · 22m

Andrew explores crab, peanut soup and Virginia ham in the Chesapeake Bay.

2020-06-29 · 22m

Andrew explores Nova Scotia, where the sea influences the local cuisine.

2020-07-06 · 22m

Andrew Zimmern visits Kansas City, where barbecue is king.

2020-07-13 · 22m

Andrew explores the classic foods and modern recipes of Porto, Portugal.

2020-07-20 · 22m

Andrew takes a look at the hearty and filling dishes of Frankfurt, Germany.

2020-07-27 · 22m

Andrew discovers ancient recipes in the region of Emilia-Romagna, Italy.

2020-08-03 · 22m

Andrew Zimmern returns to the European epicenter of fashion, art and food.

2020-08-10 · 22m

Andrew Zimmern discovers the French and German cuisine of Alsace, France.

2020-08-17 · 22m

Andrew explores the cuisine of Bermuda, from fish chowder to cassava pie.

2020-08-24 · 22m

Andrew finds southern favorites in Raleigh, Durham and Chapel Hill.