10 Minute Kitchen
Season 1
202110 episodes
Discover delicious, low-fuss recipes that use minimum ingredients and preparation time, but take family meals to another level. Hosted by Scott Pickett, Diana Chan and Kelvin Cheung.
Episodes
- E1
Episode 1
2021-01-23 · 20m
Diana makes lemon ricotta doughnuts; Kelvin makes Korean fried chicken; Scott makes sausage ragu with basil and chilli.
- E2
Episode 2
2021-01-30 · 20m
Scott makes some quick steak with pepper sauce; Kelvin makes basil chicken with crispy rice noodles; Diana makes one bowl of gluten free brownies.
- E3
Episode 3
2021-02-06 · 20m
Scott makes a chicken noodle soup using leftovers; Kelvin prepares sweet and sour pork; Diana creates tropical mango and coconut bars.
- E4
Episode 4
2021-02-13 · 20m
Scott demonstrates how to make his roasted cauliflower; Diana prepares Asian salad with dumplings; Mike whips up blueberry and white chocolate muffins.
- E5
Episode 5
2021-02-20 · 20m
The team prepare vegan mapo tofu, dan dan noodles with lemon, lime and bitters, and Thai fishcakes with spiced chai and ginger fizz.
- E6
Episode 6
2021-02-27 · 20m
Diana shares her healthy grain salad recipe; Mike prepares tempura barramundi with tartare sauce; Scott whips up a simple chocolate mousse.
- E7
Episode 7
2021-03-06 · 20m
The team create a grilled broccoli steak, rainbow trout with orange and fennel salad, and bacon kimchi fried rice.
- E8
Episode 8
2021-03-13 · 20m
Diana Chan re-creates a dim sum experience at home; Scott cooks a simple seared salmon with shiitake mushrooms.
- E9
Episode 9
2021-03-20 · 20m
Mike makes easy basil pesto salad; Diana makes chicken dumplings and corn soup; Mike makes prawn spaghetti pasta.
- E10
Episode 10
2021-03-27 · 20m
Diana demonstrates how to make a basil pesto using four ingredients, and Scott make bresaola with rocket and pickles.