Fanny Lehouiller

24 chefs take on 24 challenges in 24 hours top time to try to win a grand prize.

Ten chefs try to impress judge Martin Picard and their peers with their culinary creations in the forest as they vie for the $10,000 prize and the title “Chef de bois.”

24 chefs take on 24 challenges in 24 hours top time to try to win a grand prize.

Ten chefs try to impress judge Martin Picard and their peers with their culinary creations in the forest as they vie for the $10,000 prize and the title “Chef de bois.”