Richard K. Kim

Well-intentioned sushi chef (played by Japanese American acting veteran Noriyuki “Pat” Morita) gives lousy advice while preparing sushi in this endearing short comedy.

The narrator, a Korean American, is insecure in his Korean identity and does not feel like a real Korean. His father uses chopsticks the true "Korean" way, while he struggles to use them properly. On a trip to the homeland, he finally learns to use chopsticks and even learns to speak Korean. His newfound knowledge and confidence in his Korean identity are tested when he and his friends go to a Korean restaurant upon his return.

A Chinese chef (Chef Chu) made the most delicious Kung Pao Chicken in the world. But one day something went terribly wrong. Chef Chu came up with a solution that would change the West forever!

Well-intentioned sushi chef (played by Japanese American acting veteran Noriyuki “Pat” Morita) gives lousy advice while preparing sushi in this endearing short comedy.

The narrator, a Korean American, is insecure in his Korean identity and does not feel like a real Korean. His father uses chopsticks the true "Korean" way, while he struggles to use them properly. On a trip to the homeland, he finally learns to use chopsticks and even learns to speak Korean. His newfound knowledge and confidence in his Korean identity are tested when he and his friends go to a Korean restaurant upon his return.

A Chinese chef (Chef Chu) made the most delicious Kung Pao Chicken in the world. But one day something went terribly wrong. Chef Chu came up with a solution that would change the West forever!