Writing

Eric Schlosser

Born 1959-08-17 · New York City, New York, USA

Eric Schlosser (born August 17, 1959) is an American journalist and author known for investigative journalism, such as in his books Fast Food Nation, Reefer Madness and Chew On This. From Wikipedia, the free encyclopedia

Acting credits

Food, Inc. poster
7.4

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Food, Inc.

2008

Food Chains poster
7.0

This call to arms documentary details the questionable ethics of the food supply industry, pointing out the power of huge supermarket chains to dictate low wages and inhumane labor conditions for farmworkers in the United States.

Food Chains

2014

Food, Inc. 2 poster
6.7

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and Eric Schlosser to take a fresh look at our efficient yet vulnerable food system.

Food, Inc. 2

2024

The Manufacturing of 'Fast Food Nation' poster
NR

A full-length documentary chronicling filmmaker Richard Linklater and author Eric Schlosser throughout their journey making the movie 'Fast Food Nation,' featuring Linklater and the cast of the movie in rehearsals, shooting, and interviews.

The Manufacturing of 'Fast Food Nation'

2007

Stanley Kubrick Considers the Bomb poster
NR

A short documentary about how the threat of nuclear war prompted Kubrick to make Dr. Strangelove or: How I Learned to Stop Worrying and Love the Bomb.

Stanley Kubrick Considers the Bomb

2019

Alice Waters and Her Delicious Revolution poster
NR

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we eat, and she has made it her mission in life to make sure that people eat beautifully. Waters is creating a food revolution, even if she has to do it one meal at a time.

Alice Waters and Her Delicious Revolution

2003

Behind the camera