Writing
Lynn Q. Yu
Known for
Writing
Credits
5 titles
Known for
NRWith only four spots available in a new K-pop supergroup and the final cut a week away, the competition is off the charts. When a talented and mysterious new girl is introduced at the last minute, things start to get strange — girls are being hunted and attacked one by one, but who is responsible for the carnage, and more importantly... who will make the final cut?
Perfect Girl
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When Trish learns her best friend and former lover Anjali is leaving the U.S. to return to India, she takes her on a goodbye road trip through California to convince her to stay.
Unrequited
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NRPop-Up Life: Los Angeles follows local chefs as they navigate the ups and downs of operating a food pop-up. From Chicano soul BBQ to grilled lobsters over mesquite, take a peek into what it's like to be a chef without a brick-and-mortar restaurant in LA.
Pop-Up Life: Los Angeles
2024
Behind the camera
NRWith only four spots available in a new K-pop supergroup and the final cut a week away, the competition is off the charts. When a talented and mysterious new girl is introduced at the last minute, things start to get strange — girls are being hunted and attacked one by one, but who is responsible for the carnage, and more importantly... who will make the final cut?
Perfect Girl
—
When Trish learns her best friend and former lover Anjali is leaving the U.S. to return to India, she takes her on a goodbye road trip through California to convince her to stay.
Unrequited
—
When Trish learns her best friend and former lover Anjali is leaving the U.S. to return to India, she takes her on a goodbye road trip through California to convince her to stay.
Unrequited
—
NRPop-Up Life: Los Angeles follows local chefs as they navigate the ups and downs of operating a food pop-up. From Chicano soul BBQ to grilled lobsters over mesquite, take a peek into what it's like to be a chef without a brick-and-mortar restaurant in LA.
Pop-Up Life: Los Angeles
2024
NRPop-Up Life: Los Angeles follows local chefs as they navigate the ups and downs of operating a food pop-up. From Chicano soul BBQ to grilled lobsters over mesquite, take a peek into what it's like to be a chef without a brick-and-mortar restaurant in LA.
Pop-Up Life: Los Angeles
2024
