Mārcis Pauls Pārups

He pours water into a pot, adds salt and brings it to the boil. He steps into the boiling water and cooks until it is almost soft (he looks at passers-by for 10-15 minutes), then adds milk and brings it back to the boil. He may add salt or sugar for taste. To avoid the milk foiling, keep stirring.

No synopsis available yet.

No synopsis available yet.