Yvie Jones

Grab the snacks and your blanket, because the TV show about watching TV shows is back with a brand-new season! Be a fly on the wall of your favourite households when they give their unique, unfiltered opinions on the TV week that was. Reviewing the biggest television shows of the year, our armchair critics won’t hold back on the drama, the laughs, and the tears, proving yet again that sometimes the best part of watching TV, is watching it together.

An Australian educational comedy television series based on the American series (and earlier web series) of the same name. In each episode, an inebriated celebrity struggles to recount a historical event, while actors reconstruct and enact the narrator's anecdotes while lip syncing the dialogue.

A cooking contest hosted by Scott Pickett and Poh Ling Yeow, where highly awarded chefs at the top of their game, go head-to-head to perfectly replicate famous Aussie snacks. Plus, Yvie Jones journeys deep into our food factories to find the secrets that go into the creation of Australia’s favourite snacks.

Grab the snacks and your blanket, because the TV show about watching TV shows is back with a brand-new season! Be a fly on the wall of your favourite households when they give their unique, unfiltered opinions on the TV week that was. Reviewing the biggest television shows of the year, our armchair critics won’t hold back on the drama, the laughs, and the tears, proving yet again that sometimes the best part of watching TV, is watching it together.

An Australian educational comedy television series based on the American series (and earlier web series) of the same name. In each episode, an inebriated celebrity struggles to recount a historical event, while actors reconstruct and enact the narrator's anecdotes while lip syncing the dialogue.

A cooking contest hosted by Scott Pickett and Poh Ling Yeow, where highly awarded chefs at the top of their game, go head-to-head to perfectly replicate famous Aussie snacks. Plus, Yvie Jones journeys deep into our food factories to find the secrets that go into the creation of Australia’s favourite snacks.