Marie-Claude Élie-Morin

A magazine show that reveals the hidden gems of locally-produced Quebec food, as well as the artisans who work so hard to create them.

The pursuit of happiness (and the display of happiness on social media!) has become a veritable cult. Happiness has become a social imperative, just like slimness, beauty and success. To better understand this obsessive quest for happiness, journalist Marie-Claude Élie-Morin takes an in-depth and personal look into this seemingly pervasive trend that sometimes leads to painful consequences.

A magazine show that reveals the hidden gems of locally-produced Quebec food, as well as the artisans who work so hard to create them.