Acting
Thomas Keller
Born
1955-10-14 (71)
Place of birth
Camp Pendleton, California, USA
Known for
Acting
Credits
10 titles
Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur and cookbook author. He and his landmark Napa Valley restaurant, the French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, including Best California Chef in 1996 and Best Chef in America in 1997.
Known for
8.2Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.
The Bear
2022
6.9An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.
Top Chef
2006
7.8In one of Paris's finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true calling, Remy and his pal Linguini set in motion a hilarious chain of events that turns the City of Lights upside down.
Ratatouille
2007
7.2"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.
Somebody Feed Phil
2018
7.1The Emmy-nominated series celebrates four culinary giants — Jamie Oliver, José Andrés, Alice Waters and Thomas Keller — who changed how the world eats.
Chef's Table: Legends
2025
NRBobby Stuckey is one of the most celebrated Master Sommeliers in the world, but his commitment to excellence has not been an easy journey.
The Busboy
2019
Film credits
2010s · 2 titles
NRBobby Stuckey is one of the most celebrated Master Sommeliers in the world, but his commitment to excellence has not been an easy journey.
The Busboy
2019
6.1Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef must battle a life-threatening obstacle to pursue his passion. A 150-year-old family restaurant still standing only because of the unbreakable bond with its community. A fledgling Mexican restaurant whose owners are risking everything just to survive and provide for their young daughter. Their unforgettable stories of family, legacy, passion and survival come together to reveal how meaningful food can be, and the power it has to connect us to one another.
Spinning Plates
2013
2000s · 3 titles
7.8In one of Paris's finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true calling, Remy and his pal Linguini set in motion a hilarious chain of events that turns the City of Lights upside down.
Ratatouille
2007
NRFind out how chef Thomas Keller and director Brad Bird inspire their crews and instill passion and creativity into their work.
Fine Food and Film
2007
Julia Child's Kitchen Wisdom is a heartfelt tribute to Julia Child's culinary legacy, featuring her favorite recipes and techniques through personal anecdotes and television clips.
Julia Child's Kitchen Wisdom
2000
Series credits
8.2Carmy, a young fine-dining chef, comes home to Chicago to run his family sandwich shop. As he fights to transform the shop and himself, he works alongside a rough-around-the-edges crew that ultimately reveal themselves as his chosen family.
The Bear
2022
6.9An American reality competition show in which chefs compete against each other in culinary challenges and are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode.
Top Chef
2006
7.2"Everybody Loves Raymond" creator Phil Rosenthal travels the globe to take in the local cuisine and culture of Bangkok, Lisbon, Mexico City and more.
Somebody Feed Phil
2018
7.1The Emmy-nominated series celebrates four culinary giants — Jamie Oliver, José Andrés, Alice Waters and Thomas Keller — who changed how the world eats.
Chef's Table: Legends
2025