Dr. Andrew Weil's Guide to Eating Well

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One of America's best-known and most respected doctors offers a sensible approach to eating: He emphasizes enjoyment over deprivation, and long-term health benefits over short-term weight loss. Dr. Weil assures us that there is no confusion among nutrition experts about the optimal diet for health, body weight, and longevity. Understanding inflammation to be the root cause of many chronic illnesses, he gives science-based recommendations to help combat specific health concerns, all as part of an anti-inflammatory diet. On the subject of dietary supplements, he talks about what's perilous and what can help.

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Status
Released
Budget
—
Box office
—
Language
English
  • diet
  • doctor
  • lecture
  • public health
  • nutrition
  • healthy food
  • inflammation

Top billed cast

Behind the camera

Director

Eli Brown

Produced in

United States of America

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Release dates

  • United StatesUS

    • TheatricalNR12 Jun 2007

Frequently asked questions

Dr. Andrew Weil's Guide to Eating Well was released on 12 June 2007.

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