Harvesting Traditional Innu Foods: Amishkᵘ poster

Harvesting Traditional Innu Foods: Amishkᵘ

0.0(0)202510m0

In this raw, authentic look, examine how a beaver goes from caught in a trapline to on the fire being cooked up for a meal. Amishkᵘ (beaver) is a common and sustainable food source for Innu for centuries in Labrador, harvesting the uiashamishkᵘ (beaver meat). This film documents Jerome Pone pakunamishkueu (Innu-aimun for harvesting beaver meat). This was filmed by Innu youth Reighlyn Penashue and Karlianna Pokue, with the help of the Labrador Indie Film Troupe instructors, and created in partnership with Innu at the Manishan Nui Gull Island Gathering. Caution: If people are not used to understanding where their food comes from, they may think the following film contains graphic images.

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Status
Released
Budget
$3
Box office
—
Language
EN
  • innu

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Release dates

  • CanadaCA

    • Premiere30 Sept 2025

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Harvesting Traditional Innu Foods: Amishkᵘ was released on 30 September 2025.

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